Faktor-Faktor Kinerja dan Pengembangan Usaha Koperasi Tahu Tempe serta Implikasinya Terhadap Kesejahteraaan Anggota di Lampung

Ahmad Sharifuddin

Abstract


The research of this dissertation was based on the phenomena of Primary Cooperatives of Tofu and Tempe (Primkopti) because of their performance, work volumes, and the members’ welfare were not in balance. The research was also focused on the low support of the government which was only limited on the recommendation, job training and guidance. Whereas, the financial and technical aids and development measures were less performed.

          The research aimed at studying the effects of the managerial capabilities, partnership, entrepreneurship, cooperatives’ capitals against the institutional development and its performane in line to increase the members welfare in the Lampung Province. The degrees of effects ofr each variable in this research was analyzed by using the satistical technique of multi linear regression. Due to the aim of the studies, the analysis of the variables were decomposed into the three models. This research employed all members of Primkopti and the data were collected by questionnaires. The population consisted of owners, managers, coordinators, and the members spreading in 11 (eleven) regencies in the Lampung Province.

          In model 1, through simultaneous analysis the managerial skills, partnership, entrepreneurships and cooperatives capital affected the cooperatives development in the Lampung Province in postive and significant manner. The scale of the determination coefficient suggested that the cooperatives development was affected by the four variables with the degree of 69.3%; and the rest of 31.7% was affected by other factors outside the model.

          In model 2, through simultaneous analysis the managerial skills, partnership, entrepreneurships and cooperatives capital affected the cooperatives performance in the Lampung Province in postive and significant manner. The scale of the determination coefficient suggested that the cooperatives development was affected by the four variables with the degree of 62.1%; and the rest of 37.9% was affected by other factors outside the model.

          In model 3, through simultaneous analysis the cooperatives development and their performance affected the members welfare in Primkopti in the Lampung Province in postive and significant manner. The scale of the determination coefficient suggested that the members welfare was affected by the two variables with the degree of 48.6%; and the rest of 51.4% was affected by other factors outside the model.

            From the research findings, it was suggested that regional government of Lampung and the owners of Primkopti improve their services towards the members. Some activities to mention were developing the members’ knowledge, skills, managerial capabilities, enterpreneurship through education and training. Besides, the owners of Primkopti were recommended to build partnership with other types of cooperatives within the secondary level in local, regional or national perspectives. The partnership was intended to foster the institutional competency for competetion with the other cooperatives

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DOI: https://doi.org/10.37721/je.v13i2.66

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